70% Dark Chocolate Bar - Alta Verapaz, Guatemala


These organic cocoa beans were sourced through the ASODIRP association of smallholder farmers located in Laguna Lachua region of Alta Verapaz, Guatemala by Cacao Verapaz (CV). Since 2014, CV has focused on increasing farmer income by paying a stable, fair and competitive price for their cacao and educating them on methods to improve harvest yields.

70% Dark Chocolate Bar - Alta Verapaz, Guatemala

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70% Dark Chocolate Bar - Alta Verapaz, Guatemala

8.00

These organic cocoa beans were sourced through the ASODIRP association of smallholder farmers located in Laguna Lachua region of Alta Verapaz, Guatemala by Cacao Verapaz (CV). Since 2014, CV has focused on increasing farmer income by paying a stable, fair and competitive price for their cacao and educating them on methods to improve harvest yields.

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These organic cocoa beans were sourced through the ASODIRP association of smallholder farmers located in Laguna Lachua region of Alta Verapaz, Guatemala by Cacao Verapaz (CV). Since 2014, CV has focused on increasing farmer income by paying a stable, fair and competitive price for their cacao and educating them on methods to improve harvest yields.

INGREDIENTS: organic cocoa beans, organic cane sugar
NET WT: 52g/1.83 oz

Learn more at www.glennmade.com/guatemala.

I get a really nice grape flavor that comes through in this 2015 harvest from ASODIRP. The grape flavor reminds me of a PB&J minus the PB or even the grape notes of a Cabernet.
— Glenn Petriello, Chief Chocolate Officer